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食品研究与开发:2017,38(20):199-203
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桑叶中1-脱氧野尻霉素的提取、分离及纯化方法研究进展
倪沁1,朱柏羽1,蒋浣竹1,郑小坚1,陆小平2,曹霞敏1,*
(1.苏州大学医学部基础医学与生物科学学院,江苏苏州215123;2.苏州大学金螳螂建筑与城市环境学院,江苏苏州215123)
Review on the Methods of Extraction,Isolation and Purification of 1-Deoxynojirimycin in Mulberry Leaf
NI Qin1,ZHU Bo-yu1,JIANG Huan-zhu1,ZHENG Xiao-jian1,LU Xiao-ping2,CAO Xia-min1,*
(1.School of Biology&Basic Medical Science,Medical College,Soochow University,Suzhou 215123,Jiangsu,China;2.Gold Mantis School of Architecture,Soochow University,Suzhou 215123,Jiangsu,China)
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本文已被:浏览 3079次   下载 1261
投稿时间:2017-03-30    
中文摘要: 1-脱氧野尻霉素是一种存在于自然界的生物碱类化合物,对人体具有多种保健功能。主要就近年来国内外对1-脱氧野尻霉素的提取、分离和纯化的研究进展进行综述。
中文关键词: 1-脱氧野尻霉素  提取  分离  纯化
Abstract:1-Deoxynojirimycin is an alkaloid in mulberry leaf.The research interests of 1-deoxynojirimycin are increasing due to its potential health benefits.A review of the most significant advances achieved in the field of extraction,isolation and purification of 1-deoxynojirimycin in recent years at home and abroad was made.
文章编号:201720042     中图分类号:    文献标志码:
基金项目:苏州大学大学生创新项目(2016xj058)
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