###
食品研究与开发:2021,42(14):178-184
本文二维码信息
码上扫一扫!
乳酸菌富硒特性及生物活性的研究进展
(青海师范大学生命科学学院,青海省青藏高原药用动植物资源重点实验室,青海省青藏高原生物多样性形成机制与综合利用重点实验室,青海 西宁 810008)
Research Progress of Characteristics and Bioactivities of Selenium-enriched Lactic Acid Bacteria
(School of Life Science,Key Laboratory of Medicinal Plant and Animal Resources of the Qinghai-Tibetan Plateau in Qinghai Province,Qinghai Province Key Laboratory of Biodiversity Formation Mechanism and Comprehensive Utilization of Qinghai-Tibetan Plateau,Qinghai Normal University,Xining 810008,Qinghai,China)
摘要
图/表
参考文献
相似文献
本文已被:浏览 4632次   下载 594
投稿时间:2020-10-13    
中文摘要: 硒是人体必需的一种微量矿质元素,具有防癌抗癌、延缓衰老等生理功能。乳酸菌(lactic acid bacteria,LAB)能调节肠道菌群,有抗肿瘤和抗氧化等作用。许多研究者利用乳酸菌将培养系统中的无机硒进行富集并转化成有机硒,对乳酸菌富硒能力的影响因素以及富硒后产物的生物活性进行较系统的研究。该文从乳酸菌的富硒能力、乳酸菌对硒的转化形态及富硒后产物的生物活性方面进行综述,并展望乳酸菌富硒培养的发展前景,进一步开展乳酸菌富硒代谢产物的生物活性评价以及结合分子生物学方法解析乳酸菌富硒机理是今后的研究方向。
中文关键词: 乳酸菌  富硒能力  有机硒  硒纳米  生物活性
Abstract:Selenium is a critical micronutrient for human health that plays a significant role in anticancer and delaying aging.Lactic acid bacteria(LAB)can regulate the intestinal flora,and play an anti-tumor and antioxidant activity.Lactic acid bacteria enrich and convert inorganic selenium into organic selenium in the culture system.Systematic studies by researchers were made on the effect factors of selenium enrichment of lactic acid bacteria and the biological activity of selenium-enriched products.The selenium-enriched ability,transformation of selenium fractions,biological activity of selenium-enriched products of LAB were summarized in this paper and developing prospect was also discussed briefly here.Further study on bioactivity evaluation of selenium-enriched products and the mechanism of selenium enrichment of LAB based on molecular biomethods were important aspect in future.
文章编号:202114028     中图分类号:    文献标志码:
基金项目:国家自然科学基金项目(31760697)
引用文本:


用微信扫一扫

用微信扫一扫