Abstract:Amomum villosum is a traditional seasoning that is widely used in daily life.As an‘affinal drug and diet’substance in China,Amomum villosum has attracted increasing attention in recent years.This article aims to review recent studies on Amomum villosum,especially its bioactive compounds such as polysaccharides,flavonoids,and volatile oils.The review primarily focuses on extraction methods and on activities associated with the primary active compounds in Amomum villosum.In doing so,the review may potentially expand the knowledge on functional substances in Amomum villosum and provide information for future research on the plant.