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投稿时间:2019-04-15
投稿时间:2019-04-15
中文摘要: 通过响应面法优化以玉米芯为基质培养黑曲霉孢子的工艺,为其进一步研究提供技术参考。以标准菌株和玉米芯为试验原料,在单因素试验的基础上,选取不同浓度的碳源、氮源为影响因素,以黑曲霉孢子的数目为响应值,根据Box-Behnken 响应面设计模型,设计三因素三水平的响应面试验,建立数学模型,确定适合黑曲霉孢子生长的最佳培养基组成。选取考察因素中,碳源浓度和氮源浓度对黑曲霉孢子的产生有非常显著的影响,碳源种类及浓度与氮源浓度交互影响明显。通过软件拟合结合实际,确定最佳培养条件为:碳源种类为果糖,碳源浓度0.70 %,氮源浓度0.30%。在此条件下进行验证试验,结果与模型预测值接近。采用响应面法优化以玉米芯为基质培养黑曲霉孢子的工艺切实可行,实际值与预测值吻合度高,可以得到较好的黑曲霉孢子培养结果,对黑曲霉孢子的进一步研究及利用奠定基础。
Abstract:Box-Behnken design coupled with response surface methodology was applied to optimize the culture process of Aspergillus niger spores with corncob as substrate,providing technical reference for further research.Using standard strains and corncob as experimental materials,based on single-factor experiments,carbon and nitrogen sources at different concentrations were selected as influencing factors,and the number of Aspergillus niger spores was used as response value.According to Box-Behnken design coupled with response surface methodology,three-factor and three-level response surface experiments were designed,and a mathematical model was established to determine the optimum medium composition for Aspergillus niger Spore growth.Among the selected factors,the concentration of carbon and nitrogen sources had an extremely significant effect on the sporulation of Aspergillus niger,kinds and concentrations of carbon source and nitrogen source concentration interaction is obviousa.The optimum culture conditions were determined by software fitting combined with actual conditions:carbon source type,fructose,carbon source concentration,0.70 % ,nitrogen source concentration,0.30%.Under these conditions,the results of validation experiment were close to the predicted values of the model.Application of response surface methodology to optimize the culture process of Aspergillus niger spores with corncob as substrate is feasible.The actual value is in good agreement with the predicted value,and good culture results of Aspergillus niger spores can be obtained.This study lay a foundation for further study and utilization of Aspergillus niger spores.
文章编号:201920037 中图分类号: 文献标志码:
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Author Name | Affiliation |
YANG Hai-yan,YU Zhe-yuan | Zhangye Institute for Product Quality Inspection,Zhangye 734000,Gansu,China |
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