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食品研究与开发:2018,39(4):152-156
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离子色谱法测定婴幼儿米粉中硝酸盐和亚硝酸盐
郑小玲1,郭小喜2,李晓华1,张舸1,胡鑫1,邹琼1
(1.重庆出入境检验检疫局检验检疫技术中心,重庆600020;2.山西出入境检验检疫局检验检疫技术中心,山西太原030024)
Determination of Nitrate and Nitrite in Baby Rice Flour by Ion Chromatogrephy
ZHENG Xiao-ling1,GUO Xiao-xi2,LI Xiao-hua1,ZHANG Ge1,HU Xin1,ZOU Qiong1
(1.Chongqing Entry-Exit Inspection&Quarantine Bureau Technology Center,Chongqing 600020,China;2.Shanxi Entry-Exit Inspection&Quarantine Bureau Technology Center,Taiyuan 030024,Shanxi,China)
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投稿时间:2017-08-10    
中文摘要: 建立婴幼儿米粉中硝酸盐和亚硝酸盐的在线超滤-离子色谱测定方法。样品经超声提取,3%乙酸沉淀蛋白质后,低温离心,取上清液依次过C18小柱,Ag柱、Na柱,经在线超滤装置自动净化样品,由电导检测器检测样品中的硝酸盐和亚硝酸盐含量。硝酸盐(以NO3-计)和亚硝酸盐(以NO2-计)分别在0.10 mg/L~2.0 mg/L和0.010 mg/L~0.20 mg/L的范围内线性良好,相关系数R2均大于0.999 9。方法的硝酸盐(以NO3-计)检出限为0.2 mg/kg,亚硝酸盐(以NO2-计)检出限为0.1 mg/kg,硝酸盐回收率为89.8%~96.1%,亚硝酸盐回收率为89.5%~96.0%。此法所获得结果准确可靠,重复性良好,实现对婴幼儿米粉中硝酸盐和亚硝酸盐的准确定量分析。
中文关键词: 米粉  硝酸盐  亚硝酸盐  离子色谱  在线超滤
Abstract:A method was established for the determination of nitrate and nitrite in baby rice flour by ion chromatogrephy-inline ultraflitration.After ultrasonic extraction,protein precipitation using 3%acetic acid,and centrifugaion at low temperature,the supernatant was filtered through C18column,Ag column and Na column for injection analysis.And then it was analyzed by Ion chromatogrephy-inline ultraflitration,and the conductivity dectector was used to detect nitrate and nitrite in baby rice flour.The lineal range of nitrate in 0.10 mg/L-2.0 mg/L and the lineal range of nitrite in 0.010 mg/L-0.20 mg/L was with high correlation coefficients(R2>0.999 9).This method detection limit was 0.2 mg/kg for nitrate(based on NO3-),0.1 mg/kg for nitrite(based on NO2-).The recovery rate of nitrate was 89.8%-96.1%,and the recovery rate of nitrite was 89.5%-96.0%.This method was accurate,reproducible,and suitable for determination of nitrate and nitrite in baby rice flour.
文章编号:201804028     中图分类号:    文献标志码:
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