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食品研究与开发:2017,38(4):144-146
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DHA固体饮料脂肪测定方法的研究
胡明燕,王骏,车明秀,毕会芳,徐大玮*,孙德鹏
(山东省食品药品检验研究院,山东 济南 250103)
Research of Qualitative Detection for Analysis of Fat in DHA Solid Beverage
HU Ming-yan, WANG Jun, CHE Ming-xiu, BI Hui-fang, XU Da-wei*, SUN De-peng
(Shandong Institute for Food and Drug Control, Jinan 250103, Shandong, China)
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投稿时间:2016-06-06    
中文摘要: 建立氨水-碱水解法测定 DHA 固体饮料中的脂肪,解决 DHA 固体饮料脂肪测定的难题。经验证该方法准确 度符合国家相关标准的要求,具有较高的精密度和较好的重复性。设备要求简单、操作简便可行,可以在企业和基层 检验机构中推广应用。
中文关键词: DHA  固体饮料  脂肪  检测  氨水-碱水解法
Abstract:This paper established the ammonia - alkali hydrolysis method,in order to solve the problem of de- termination of fat in solid beverage. The accuracy of this method was in line with national standard, with high precision and good repeatability. This method had the advantages of using simple equipments, operating conve- niently, and could be used in the enterprise and primary-level testing organizations.
文章编号:201704031     中图分类号:    文献标志码:A
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