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食品研究与开发:2016,37(11):-
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UPLC-MS/MS测定牛奶中9种青霉素
(江苏省食品药品监督检验研究院,江苏南京210008)
Simultaneous Determination of Nine Penicillin Residues in Milk by UPLC-MS/MS
(Jiangsu Provincial Food and Drug Supervision and Inspection Institute,Nanjing 210008,Jiangsu,China)
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投稿时间:2015-05-11    
中文摘要: 建立超高效液相色谱-串联四极杆质谱多反应离子监测模式同时测定牛奶中9种青霉素类抗生素(包括羟氨苄青霉素、氨苄青霉素、邻氯青霉素、双氯青霉素、乙氧柰胺青霉素、苯唑青霉素、苄青霉素、苯氧甲基青霉素、甲氧苯基青霉素)残留量的检测方法。样品采用乙腈沉淀蛋白、脱脂后,过HLB小柱净化、富集。以0.01 mol/L乙酸铵水(甲酸调节pH4.5)-乙腈梯度洗脱,经AgilentEclipseplusC18色谱柱(2.1×100 mm,粒径1.8 μm)分离后,采用MRM模式进行定量定性分析。结果:结果表明9种抗生素在0.1 μg/L~100 μg/L范围内线性关系良好,高中低浓度回收率在67.7%~92.8%,相对标准偏差(n=6)小于15%,各组分定量限为0.1μg/kg~4μg/kg。
Abstract:A ultra performance liquid chromatography tandem quadrupole mass spectrometry method was developed for the analysis of nine penicillin residues(amoxicillin,ampicillin,cloxacillin,dicloxacillin,nafcillin,oxacillin,gpenicillin,penicillin,methicillin)in milk,simutaneously.Protein and fat in the samples were removed by acetonitrile and n-hexane respectively,then the samples were purified on HLB column and concentrated under N2.The analytes were separated on an Agilent Eclipse plus C18column(2.1×100 mm,dp1.8 μm)with gradient elution consisted of 0.01 mol/L ammonium acetate(pH4.5)and acetonitrile,and analyzed under the mode of MRM.The results showed good linearity in the ranges of 0.1 μg/L-100 μg/L.The recoveries were between 67.7%and 92.8%,and the values of the RSD(n=6)were lower than 15%for all the analytes.The limits of quantitatitation(LOQ)for the analytes range from 0.1 μg/kg to 4 μg/kg.The method was suitable to detect penicillins in milk simultaneously with good accuracy and reputability.
keywords: milk  penicillin  residue  UPLC-MS/MS
文章编号:201611037     中图分类号:    文献标志码:
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