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投稿时间：2015-09-01
投稿时间：2015-09-01
中文摘要: 近年来，随着人们对葡萄酒消费需求的不断增加，我国进口的葡萄酒数量逐年攀升。但由于勾兑、灌装、假冒品 牌、添加剂过量等问题的存在，造成了进口葡萄酒的品质良莠不齐。从准入管理制度入手，介绍世界各国在进口葡萄酒 管理方面的各项规定和要求，并与我国的相应规定进行比较，为从进口渠道管理规范葡萄酒的品质和真实性提供借鉴， 以完善我国的酒类法规标准。
Abstract:In recent years， with the increasing consumption demand of wine， the number of imported wine has increased year by year. But the existence of problems， such as blending， filling， counterfeit brand and excessive additives， resulted in the quality of imported wine varied greatly. In this study， focusing on access system， the provisions and requirements of imported wine of all countries in the world were introduced， and compared with those of China， which would be helpful to control wine quality authenticity from the import channels and improve China's liquor laws and standards.
keywords: wine access system import
文章编号：201602051 中图分类号： 文献标志码：A
基金项目:国家质检总局科技资助项目（2014IK126）
引用文本：
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