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投稿时间:2025-10-28
投稿时间:2025-10-28
中文摘要: 随着消费者对食品安全与品质要求的提升,传统检测技术在时效性、通量及无损性方面的局限性日益凸显,已成为保障食品安全供应链的瓶颈。因此,亟需发展一种高效、精准且可大规模应用的创新检测技术。基于深度神经网络的机器学习技术即深度学习为食品真实性鉴别提供有力支持。该文阐述深度学习的基本概念及其在食品真实性鉴别中的研究进展与应用现状,介绍传统机器学习和深度学习的原理以及在食品真实性鉴别中的应用,并进一步展望深度学习技术在食品真实性检测中的发展方向,旨在为食品质量与安全检测领域的研究和技术创新提供参考与思路。
Abstract:As consumer demand for food quality and safety continues to increase,the limitations of traditional detection technologies in terms of timeliness,throughput,and non-destructiveness have become more apparent,creating a bottleneck in maintaining the safety of the food supply chain.Therefore,there is an urgent need to develop an innovative testing technology that is efficient,accurate,and suitable for large-scale applications.Deep learning,a machine learning technique based on deep neural networks,provided strong support for food authenticity identification.This paper expounded on the basic concepts of deep learning,as well as its research progress and application status in food authenticity identification.The principles of traditional machine learning and deep learning were discussed,along with their applications in food authenticity identification,and the development directions for deep learning technologies in food authenticity identification were also examined.The aim was to provide insights and guidance for future research and technological innovation in the field of food quality and safety detection.
文章编号:202610025 中图分类号: 文献标志码:
基金项目:黑龙江省优秀青年基金项目(YQ2023C028);国家自然科学基金青年科学基金项目(32202104)
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