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投稿时间：2022-03-21
投稿时间：2022-03-21
中文摘要: 该研究通过微波辅助提取法对黑果腺肋花楸果粉中的花色苷进行提取，采用响应面法优化试验条件，并通过pH值示差法测定黑果腺肋花楸果粉中花色苷的提取量，得到黑果腺肋花楸花色苷提取的最佳工艺条件为提取剂59%乙醇、液料比29∶1（mL/g）、提取温度48℃、提取时间11 min。在最佳工艺条件下，黑果腺肋花楸果粉中花色苷提取量为10.298 mg/g。
Abstract:The anthocyanins were extracted from the fruit powder of Aronia melanocarpa by microwave-assisted extraction method.Response surface method was used to optimize the experimental conditions，and the extraction amount of anthocyanins from the fruit powder of A.melanocarpa was determined by pH differential method.The optimum extraction conditions were 59% ethanol of the extraction solution，29∶1（mL/g）of the liquid/solid ratio，and extracted at 48℃ for 11 min.Under the optimum conditions，the extraction amount of anthocyanins from the fruit powder of A.melanocarpa was 10.298 mg/g.
keywords: Aronia melanocarpa anthocyanins microwave-assisted extraction response surface method process optimization
文章编号：202213009 中图分类号： 文献标志码：
基金项目:天津市科技计划项目（19YFZCSN00010）；天津市农业科技成果转化与推广项目（202101120）
| Author Name | Affiliation |
| HAN Dong，LI Jian-ying*，SUN Yi，XING Li-ying | School of Biotechnology and Food Science，Tianjin University of Commerce，Tianjin 300134，China |
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